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Ibiza Food Heritage – El Portalon – Anne Sijmonsbergen

27/10/2018 @ 11:00 am - 12:00 pm

Can Riero to El Portalon Eivissa: Organic Heritage Vegetables to Elegant Dining.

The creation of a restaurant from dirt to table, 2 Chefs, 2 backgrounds in one kitchen and other challenges. Hear the story behind Cookbook Author, and organic farm owner, Anne Sijmonsbergen and classically trained Executive Chef Filippo Alberi who joined forces to create the local, sustainable, responsible kitchen and menu at El Portalon.

Details

Date:
27/10/2018
Time:
11:00 am - 12:00 pm
Event Category:
Event Tags:
,

Details

Date:
27/10/2018
Time:
11:00 am - 12:00 pm
Event Category:
Event Tags:
,